Robert Weil

Vines have been cultivated at Weingut Robert Weil for four generations. The founder of the estate, Dr. Robert Weil, purchased the first vineyards on the Kiedricher Berg in 1867. The Rheingau is a unique, self-contained region on the Rhine where the man-made landscape and the vine are at one. Its long viticultural tradition was established by monasteries and large aristocratic wine estates. Despite its demands on soil and climate, the Riesling grape thrives here and is inextricably linked with the Rheingau and its viticulture. Weingut Robert Weil, one of the region’s younger estates, is located in the heart of Kiedrich, a village first documented in 950. The estate cultivates 90 ha (222 acres) of vineyards planted with 100% Riesling. Wilhelm Weil, the great-grandson of the estate’s founder, carries on the tradition of uncompromising, quality-oriented practices in the vineyards and in the cellars. The historical manor house, the ultra-modern cellars and the vinothek stand side by